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Glycogen, fiber, and starch are all built from the same basic building block: glucose.
Glucose is a simple sugar, a monosaccharide, which means it’s the simplest form of carbohydrate. These simple sugars are linked together in various ways to form more complex carbohydrates like:
Glycogen: Often referred to as “animal starch,” glycogen is a highly branched polymer of glucose molecules used for energy storage in animals and fungi.
Fiber: Dietary fiber is a broad term for various complex carbohydrates found in plant cell walls. These fibers can be linked together from different types of sugar molecules, but glucose is often a major component.
Starch: Found in plants as a way to store energy, starch is a polymer of glucose molecules linked together in a simpler, straighter chain than glycogen.